Rocas Experience in Protaras, Cyprus, is a splendid blend of Mediterranean fusion cuisine crafted by the talented Chef Andrew Tzo. Known for its refined simplicity and innovative creations, Rocas Experience offers an unforgettable dining adventure. The menu is a testament to fresh ingredients and culinary artistry, sure to satisfy diverse cravings. The restaurant is complemented by an extensive bottle menu, unique cocktails, and a well-curated wine list, enhancing the overall gastronomic journey.
The Ambiance and Location
Rocas Experience is not just about food; it’s a holistic sensory experience. Perched above the picturesque Protaras beach, it offers breathtaking views of the Mediterranean Sea. This ideal setting makes the Lounge a social hotspot, perfect for enjoying a chilled glass of wine, indulgent cocktails, and soulful melodies. It’s a place where time slows down, and the beauty of the coast can be savored in full glory.
Rocas Experience Menu
Raw Specialties
The menu at Rocas Experience starts with a selection of raw specialties, highlighting fresh and innovative seafood preparations.
Appetizers
There’s a variety of appetizers, including the chef’s famous Taramaz and the delightful Fried Baby Calamari, offering a perfect start to the meal.
Pasta & Risotto
Their pasta and risotto section includes mouth-watering options, combining traditional techniques with a unique twist.
Main Course
The main course features a selection of fish, including Sea Bass, Sea Bream, and Grouper. Meat lovers can relish the Rocas Prime Uruguayan Angus Beef Burgers and other meat selections.
Sides & Vegan Options
There are also sides and vegan options available, catering to a variety of dietary preferences.
Desserts
For dessert, guests can indulge in a range of sweet treats, promising a delightful end to the meal.
Drinks
The drink menu includes their own blend of coffee, signature cocktails like the ‘Rocas Martini’, and a selection of beers, wines, and bubbles.
Events and Operating Hours
Rocas Experience hosts various events, adding to its appeal as a social destination. The restaurant operates during the long summer season, from April to November, open daily from 9 am to 1 am.
Contact Details and Reservations
- Phone: +357 97 511000
- Email: reservations@rocasexperience.com
- Address: 23 Lefkolas, Protaras, Paralimni 5296, Cyprus
